MenuCategories "Appetizers Gird"

Homemade cesar dressing, served with crotons, parmesan cheese and anchovy fillets.

With epazote essence, crispy tortilla, guajillo chili, sour cream and fresh cheese.

Avocado, tomato, onion, cilantro and a touch of lemon.

Delicious mixture of melted cheeses with spanish sausage.

8 oz. Accompanied by tartar sauce and lemon.

4 Pcs. Served with mango and passion fruit sauce

10 Pcs. New Zealand mussels sautéed with white
wine, smoked bacon, garlic, onion and curry essence.

3 Pcs. Served in a corn tortilla, with avocado dip, fresh cilantro and pickled red onion.