10.5 OZ. With munster cheese, smoked bacon, arugula and caramelized onion, accompanied by rustic potatoes.
10.5 OZ. With munster cheese, smoked bacon, arugula and caramelized onion, accompanied by rustic potatoes.
9 OZ. Fresh fish fillet seasoned with furikake, accompanied by grilled zucchini on a mirror of cilantro cream.
Flank steak (8 oz) and grilled shrimp (3 pcs.), accompanied by guacamole, tortillas and martajada sauce.
Served with mashed sweet potato and french green beans.
9 OZ. Wrapped in smoked bacon, served with a mushrooms gravy, accompanied with mashed sweet potato and baby vegetables.
4 PCS. U15 shrimps stuffed with cheese, wrapped with bacon and bathed with 3 cheeses sauce, accompanied with baby vegetables and mashed potatoes.
With scallop, calamari, shrimp and mussels sautéed with cherry tomatoes, garlic, parsley, lemon essence and white wine.